Monday, October 17, 2011

Montilio's Takes the Cake


This recent wedding which we catered at the Peabody Essex Museum (PEM) chose an awesome cake, of seven layers, and decorated in a very classical style.


We thought it looked both scrumptious and beautiful, and we get to see a LOT of cakes. This one was really spectacular.



(All photos courtesy of Louise Michaud)


I hope you enjoy these photos as much as we did.

Juli
Posted by Picasa

Another Beautiful Ballroom Wedding

Every couple has their style, and this wedding was no exception -- the style was simply classic and beautiful. I loved the use of subtle gold tones everywhere, from the wedding cake to the favors, and everything in between.





I hope you enjoy taking a look at yet another beautiful Ballroom wedding here at the historic Hawthorne Hotel in #SalemMA. Juli

Another Heartfelt Thank You Note

We recently received this lovely thank you note from a very satisfied client who hosted a wedding utilizing our offsite catering division, Hawthorne Catering, at the Peabody Essex Museum.

I thought you might enjoy reading it. Juli

Thursday, October 13, 2011

Purple and Green in Our Hawthorne Hotel Grand Ballroom


I had to share this beautiful color combination with you, for a wedding that took place in our Grand Ballroom this fall.



I hope you enjoy these snapshots.

Juli

Posted by Picasa

Saturday, October 08, 2011

Beautiful Peacock "Feathers" Set the Mood




When I first looked at this cake, I thought they had placed real peacock feathers directly on the cake. Then I took a really close look, and saw that it was a remarkable decorating job, painstakingly applied to replicate the exact detail of a beautiful peacock feather.

The colors in the ballroom echoed the beautiful purple in the feathers, and the flowers, by Flowers by Darlene, were perfect as well.


I hope you enjoy this look at some of the details of this week's Saturday night wedding in our Grand Ballroom at the Hawthorne Hotel.

Best wishes to Scott and Kimberley.

Juli


Posted by Picasa